Sabine de Schutter, 9 November, Tips and Best Practices, 6 Min Sabine De Schutter Sabine de Schutter, 9 November, Tips and Best Practices, 6 Min Sabine De Schutter

Restaurant Lighting – Creating Atmosphere with Light

Light is the invisible spice of a space. It decides whether we stay or leave, whether a place feels familiar or foreign, whether a dish looks tempting or simply sits on a plate. In restaurants, light is not a technical factor, it’s an emotional one. It writes part of the story of the evening, shapes the mood, and creates what guests later remember as “atmosphere.”
At Studio De Schutter, we see light as a dialogue between space and people. A good lighting concept must feel, not just function. It creates connection, between people, between architecture, between moments.

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